• Appetizers

    • country paté

      Cornichons, Grain Mustard, Grilled Bread (GF) • 15

    • braised beef bitterballen

      Horseradish Cream · 11

    • chicken liver toast

      Pickled Celery, Hazelnuts (GF) · 10

    • summer vegetable soup

      Chef’s Choice, Prepared Seasonally · 10

    • tinned fish

      Chef's Choice, Prepared Seasonally  · 11

      Falconer Bread · Parsley, Shallot & Caper Dressing

      Choice of:

      Sardines, Pickled Shrimp or Anchovies

    • Salads

    • roasted cauliflower

      Pickled Blueberries, Golden Raisins, Capers, Cauliflower Puree (GF) · 11

    • marinated golden beets

      Whipped Tarragon Goat Cheese, Shaved Fennel, Fine Herbs (V • GF) · 11

    • simple green salad

      Shaved Seasonal Vegetables, Parmesan, Lemon Dressing (V • GF) · 10

    • brussels sprouts salad

      Tomato, Shallots, Parsley (V • GF) · 11

    • Entrées

    • croque monsieur

      Ham, Gruyere, Wild Mushroom Bechamel · 13

    • steamed mussels

      White Wine, Shallots, Butter (GF) · 14

    • summer risotto

      Grilled Squash, Fennel Salad, Mint · 11

    • pressed tuna sandwich

      Anchoiade, Mustard, Shallot, Lemon, Parsley, Caper · 11

    • tomato sandwich

      Spicy Mayo, Brioche Bun · 9

    • seared trout

      Marble Potato Salad, Sauce Gribiche · 13

    • steak frites

      House Compound Butter (GF) · 15

    • seven hills cheeseburger*

      Shiitake Mushrooms, Orleans Mustard, Caramelized Onion, Thyme, Swiss Cheese (GF) · 13

    • grilled salmon*

      Horseradish Cream, Pickled Red Onion, Greens, Grilled Bread (GF) · 13